VEGETARIAN CORNISH PASTIES RECIPE
Senin, 28 Oktober 2019
Edit
A traditional English favorite, it is believed that Cornish Pasties were made for Cornish tin miners. Unable to return to the surface they had a ready meal all in one. The thick crust enabled them to hold it with dirty hands and not contaminate their lunch. They were often made with meat at one end and fruit or jam at the other! This version makes them into a healthy vegetarian dish.
